Thursday, July 3, 2008
COOK DO STIR-FRY SAUCE FOR"SHRIMP WITH CHILI SAUCE"
Simply mix ingredients, add sauce, and heat.Shrimp with chili sauce is one of the best tasting and most exquisite Chinese dishes. This"Cook Do"is a perfect blend of Chinese chili paste, garlic, tomato and other ingredients which gives you a restaurant quality dish at home in just minutes.
- shrimp (えび）
- scallion chopped （ねぎ）
- Boil shrimp in water for 30 seconds and drain.
- Heat 1 tbsp. of oil in a pan, add shrimp and stir-fry.
- Add"Cook Do"and mix for 1 minute.
- Add scallion, mix and serve.