Easy Ebi Chilli

COOK DO STIR-FRY SAUCE FOR"SHRIMP WITH CHILI SAUCE"
Simply mix ingredients, add sauce, and heat.Shrimp with chili sauce is one of the best tasting and most exquisite Chinese dishes. This"Cook Do"is a perfect blend of Chinese chili paste, garlic, tomato and other ingredients which gives you a restaurant quality dish at home in just minutes.

Ingredients*

• shrimp (えび）
• scallion chopped （ねぎ）
  

Directions:

(3-4 Servings)

1. Boil shrimp in water for 30 seconds and drain.
2. Heat 1 tbsp. of oil in a pan, add shrimp and stir-fry.
3. Add"Cook Do"and mix for 1 minute.
4. Add scallion, mix and serve.
   
   
   

Hai! Dekiagari!