omurice

 Thursday, September 10, 2009



The dish is typically consisted of chicken rice (rice pan-fried with ketchup and chicken) wrapped in a thin sheet of fried egg. The ingredients that flavor the rice vary. Often, the rice is fried with various meats (but typically chicken) and/or vegetables, and can be flavored with beef stock, ketchup, demi-glace white sauce or just salt and pepper.

2 comments:

mirage2g September 13, 2009 at 2:43 PM  

yummy! I remember one time Matsujun cooked this for a kid they were babysitting! ano nga yung show na yun? hehe....jun pa din lol.

DinKev September 23, 2009 at 12:19 PM  

Welcome Back! Loos yummy!!!

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